If you’re looking for a delicious and nutritious way to add morel mushrooms to your diet, there are a few things you can do to help keep them clean and fresh.

  1. Make sure you have a clean and dry kitchen. Mushrooms need moisture to grow, so keeping them wet or covered will make them difficult to store and eat.
  2. Store mushrooms in an airtight container in the fridge or freezer. This will help keep them fresh for up to two weeks.
  3. Use a food processor or blender to chop up the mushrooms into small pieces before storing them in an airtight container with some water for cooking or eating.