If you own a commercial deep fryer, it’s important to keep it clean and free of grease and food particles. Here are four easy steps to cleaning your fryer:

  1. Pour a pot of hot water into the fryer and turn it on to medium heat.
  2. Add a few cups of white vinegar to the hot water and stir until the vinegar is fully dissolved.
  3. Carefully pour the hot vinegar mixture into the fryer, making sure to avoid getting any on the heating element or inside the machine itself.
  4. Turn off the Fryer and let it cool for at least 30 minutes before cleaning it in accordance with your manufacturer’s instructions. ..