If you’re looking to impress your dinner guests with a juicy, tender beef tenderloin, then follow these simple steps to clean it.

  1. Preheat the oven to 350 degrees Fahrenheit.
  2. Trim any excess fat or skin from the beef tenderloin.
  3. Rub the beef tenderloin with olive oil and season with salt and pepper.
  4. Place the beef tenderloin on a baking sheet and roast for about 30 minutes, or until it reaches an internal temperature of 145 degrees Fahrenheit.
  5. Let the beef tenderloin cool slightly before slicing into thin strips or serving whole. ..